Hot Plates

Grilled marinated chicken skewers served with a creamy peanut sauce and fresh garnishes.

Tender chickpeas in a rich, spiced tomato sauce with aromatic herbs and warming spices.

Flaky tart with caramelized onions, mushrooms, and creamy cheese for a tasty vegetarian dish.

Tender cod fillets baked and topped with a flavorful cherry tomato sauce with fresh herbs and garlic.

Tender marinated beef paired with colorful bell peppers and onions for a vibrant Tex-Mex style dish.

Creamy, buttery mashed potatoes infused with roasted garlic offer a comforting, flavorful side dish.

Velvety lobster soup with rich flavor and smooth texture, perfect for elegant dining occasions.

Golden tofu cubes and tender bok choy in a savory garlic-ginger sauce, ready in under 40 minutes.

A vibrant dish featuring sweet potatoes, spinach, coconut milk, and warming spices for a wholesome vegan meal.