Hot Plates

Tender cod fillets baked with lemon and capers for a bright, savory main dish.

A hearty bowl of seasonal vegetables and beans, perfect for a cozy winter lunch.

Golden roasted cauliflower steaks brushed with a spicy harissa glaze for vibrant, satisfying flavor.

Crispy tortillas filled with spiced beef, melted cheese, served alongside fresh salsa and smooth guacamole.

Tender roasted carrots glazed with honey and herbs, offering a sweet savory side dish.

Tender ground beef topped with leafy lettuce, fresh tomatoes, and shredded cheddar in warm taco shells.

Tender halibut baked and topped with a fresh tomato and basil relish for a light, elegant meal.

Succulent turkey breast with lemon, garlic, and savory herbs for a flavorful main dish.

A flavorful skillet blending tender beef, crispy potatoes, and colorful vegetables for a satisfying start.