Power Lunches

Smoked salmon, dill cream cheese, and crisp veggies come together on golden toasted bagels.

Sweet beets, creamy cheese, and walnuts topped with zesty vinaigrette for a fresh vegetarian meal.

Grilled peaches, burrata, arugula, and balsamic create a lively summer salad ideal for starters or light meals.

Tender salmon fillets infused with lemon and herbs, grilled for a vibrant, light meal.

Golden roasted cauliflower slices paired with a creamy, tangy tahini drizzle for a delicious plant-based meal.

Tender halibut baked and topped with a fresh, zesty tomato relish for a light, flavorful meal.

A rustic bread featuring crunchy walnuts and a subtly sweet, nutty aroma for versatile enjoyment.

Oven-baked salmon fillet with zesty lemon and fresh herbs for a healthy main course.

Fresh roasted squash and greens tossed with feta and lemon dressing for a colorful, light meal or side.