Power Lunches

Tender, protein-rich cottage cheese loaf with a soft crumb and golden crust, ideal for toasting or sandwiches.

Creamy Cajun chicken with peppers and parmesan over fluffy rice — a quick, comforting weeknight meal.

Marinated steak, colorful peppers, black beans, rice and fresh toppings for a filling, balanced bowl in 40 minutes.

Tender chicken and zucchini roasted with peppers, olives, feta and lemon-herb seasoning on a single sheet pan.

Vibrant Mediterranean vegetables tossed with greens and creamy hummus for a fresh, wholesome dish.

Lightly sweet Irish soda bread with tart cranberries and crunchy walnuts, perfect warm or with soups and salads.

Protein-packed turkey patties on fresh greens with zesty vinaigrette.

Tender gnocchi in rich cream sauce with spinach and parmesan.

A colorful autumn salad featuring roasted squash, arugula, goat cheese, pecans, and a honey-balsamic dressing.