Hot Plates

Tender beans baked in rich tomato sauce with herbs and a golden crust for a hearty dish.

A calming peppermint infusion crafted with fresh leaves, ideal for relaxation and digestive ease.

Caramelized sweet carrots roasted with olive oil and fresh herbs for a simple flavorful side.

Flaky pastry filled with sautéed mushrooms, herbs, and melted cheese for a savory main or appetizer.

Tender beef slow-cooked with root vegetables and savory sauce for a warming, comforting meal.

A creamy blend of lobster, cognac, and fresh vegetables creating a smooth, flavorful bisque.

Tender spiced beef skewers infused with herbs and grilled to juicy perfection.

Thick-cut cauliflower steaks roasted with smoky spices and fresh parsley for a vibrant main dish.

Flaky cod fillets infused with lemon juice, garlic, and Mediterranean herbs, baked to tender perfection.