Hot Plates

Tender beef and colorful peppers in a bold spicy sauce served over fluffy steamed rice.

Tender cod fillets with crunchy panko and fresh herb crust.

A comforting twist on the classic, featuring savory ground beef and vegetables under creamy, slightly sweet sweet potato mash topping.

A comforting bowl of green split peas, smoky turkey, and savory vegetables, simmered to perfection for a deeply satisfying meal.

Tender beef fillet, rich mushroom duxelles, and flaky puff pastry create a luxurious main. Ideal for romantic dinners.

Tender chicken breasts in a rich mushroom sauce. Italian-inspired, family-friendly, and ready in under 40 minutes.

Savory cheesy quesadillas filled with seasoned beef, served hot with fresh salsa and creamy guacamole.

Tender chicken breasts roasted with colorful peppers and onions for an easy, vibrant Tex-Mex dish.

Tender grilled chicken meets caramelized pineapple and tangy teriyaki in soft buns with fresh toppings.