Hot Plates

Hearty burritos packed with eggs, sausage, cheese and vegetables, perfect for meal prep and freezing.

Tender honey-cranberry glazed chicken roasted with baby potatoes, Brussels sprouts, and carrots on a single sheet pan.

Crispy chicken thighs roasted with baby potatoes, onions, and bell peppers in a savory herb marinade. Simple, satisfying one-pan meal.

Tender chicken in rich creamy Parmesan sauce over fluffy rice—a comforting classic ready in 50 minutes.

Tender chicken baked in creamy Caesar-Parmesan sauce with golden cheesy crust. Ready in 40 minutes.

Nourishing broth with vegetables, herbs, and tender chicken—ideal for recovery or cozy evenings.

Creamy pasta with chicken in zesty herb butter sauce

Creamy chicken and cheese filling wrapped in flaky crescent dough, baked until golden and bubbly.

Tender fish fillets simmered in aromatic Moroccan-spiced tomato sauce with fresh herbs.